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	<title>Spicyandhra &#187; Summer</title>
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	<link>http://www.spicyandhra.org</link>
	<description>Simple Indian Cooking</description>
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		<title>Tagged for Fantastic Four -Meme and a Peek into my Green Blog Project</title>
		<link>http://www.spicyandhra.org/2007/09/24/tagged-for-fantastic-four-meme-and-a-peek-into-my-green-blog-project/</link>
		<comments>http://www.spicyandhra.org/2007/09/24/tagged-for-fantastic-four-meme-and-a-peek-into-my-green-blog-project/#comments</comments>
		<pubDate>Mon, 24 Sep 2007 16:15:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Green Blog Project]]></category>
		<category><![CDATA[Meme]]></category>
		<category><![CDATA[Summer]]></category>

		<guid isPermaLink="false">http://www.spicyandhra.org/2007/09/24/tagged-for-fantastic-four-meme-and-a-peek-into-my-green-blog-project/</guid>
		<description><![CDATA[Ive fallen out of the habit of cooking daily and taking photographs, writing since I was on a holiday. Its become very difficult to get into routine as there is so much to catch up at the blogging world and Work and Friends. Juggling your time and keeping priorities straight is always a difficult task<a href="http://www.spicyandhra.org/2007/09/24/tagged-for-fantastic-four-meme-and-a-peek-into-my-green-blog-project/"> <br /><br /> Read More…</a>]]></description>
			<content:encoded><![CDATA[<p><a href="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RvT0nWiCyqI/AAAAAAAABBg/f3bX7Vp7sls/s1600-h/IMG_05060.jpg"><img id="BLOGGER_PHOTO_ID_5112980433872800418" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RvT0nWiCyqI/AAAAAAAABBg/f3bX7Vp7sls/s400/IMG_05060.jpg" border="0" /></a> Ive fallen out of the habit of cooking daily and taking photographs, writing since I was on a holiday. Its become very difficult to get into routine as there is so much to catch up at the blogging world and Work and Friends. Juggling your time and keeping priorities straight is always a difficult task but I am ready to start a new saga of cooking now!!</p>
<p><a href="http://www.tracingpaper.org.uk/2007/08/16/tagged-for-a-blog-meme-the-fantastic-four/"><span style="color:#ff0000;">Nick</span> </a>kindly tagged me sometime in August just when I was going on holiday for the Fantastic Four –Meme and I am hopeful that this Meme will jumpstart my battery which was dormant these 3 weeks. Straight back to business,<br />Five Areas, Four points each for this new Meme:</p>
<p>Four places I have lived:<br />1. Visakhapatnam<br />2. Guntur<br />3. Hyderabad<br />4. Ipswich in UK</p>
<p>Four favourite books:<br />1. Fountainhead<br />2. Da Vinci Code<br />3. Pride &amp; Prejudice<br />4. The Prodigal daughter</p>
<p>Four favourite movies:<br />1. Schindler’s List<br />2. A Beautiful Mind<br />3. Ben Hur<br />4. Piano</p>
<p>Four favourite places I’ve holidayed<br />1. Highlands in Scotland<br />2. Dorset, Devon, Somerset and Isle of Wight (all together !!)<br />3. Paris<br />4. India</p>
<p>Four favourite bloggers to tag<br />1. Sailu @ Sailusfood<br />2. Meeta @ Whats for Lunch Honey?<br />3. Sig @ Live to Eat<br />4. Nandita @ Saffron Trail</p>
<p>Girls a simply Meme to play along!!! Join in if u can!!</p>
<p>Btw a small peek into my green blog project getting ready to visit my dear friend <a href="http://letzcook.blogspot.com/2007/04/green-blog-project-summer-2007.html">Deepz</a> who&#8217;s hosting this summer</p>
<p><a href="http://1.bp.blogspot.com/_Rz6ejk8Yr6M/RvTyYGiCypI/AAAAAAAABBY/3T0x-WJ3ILA/s1600-h/IMG_0506.jpg"></a></p>
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<div><a href="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RvTxtWiCyoI/AAAAAAAABBQ/2gbtEHMDRSc/s1600-h/IMG_0507.jpg"><img id="BLOGGER_PHOTO_ID_5112977238417132162" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RvTxtWiCyoI/AAAAAAAABBQ/2gbtEHMDRSc/s400/IMG_0507.jpg" border="0" /></a></p>
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<div><a href="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RvTxLWiCynI/AAAAAAAABBI/rZUhTD-KfaM/s1600-h/IMG_0507.jpg"></a>Tomatoes are still in green so waiting for them to ripe so that I can quickly send it over to the amazing Green Blog Project!!</p>
<div><a href="http://4.bp.blogspot.com/_Rz6ejk8Yr6M/RvTw42iCymI/AAAAAAAABBA/m5cDeUgd5fE/s1600-h/IMG_0443.jpg"><img id="BLOGGER_PHOTO_ID_5112976336473999970" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_Rz6ejk8Yr6M/RvTw42iCymI/AAAAAAAABBA/m5cDeUgd5fE/s400/IMG_0443.jpg" border="0" /></a>
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		<title>Tomato Lentils with Brinjal Fritters</title>
		<link>http://www.spicyandhra.org/2007/05/15/tomato-lentils-with-brinjal-fritters/</link>
		<comments>http://www.spicyandhra.org/2007/05/15/tomato-lentils-with-brinjal-fritters/#comments</comments>
		<pubDate>Tue, 15 May 2007 21:24:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lentils]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Summer]]></category>
		<category><![CDATA[Summer Fruits]]></category>
		<category><![CDATA[Vegetables]]></category>

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		<description><![CDATA[After those sweet meringues, heavy pub lunches I had decided to go for something simple this weekend.I had this fresh Aubergine which I bought the other day from the farm shop and these wonderful potatoes freshly picked from the ground.So I made Tomato lentils with brinjal fritters. Tomato Lentils:Ingredients needed: Tomatoes: 4Lentils: 1 cupGreen Chillies:<a href="http://www.spicyandhra.org/2007/05/15/tomato-lentils-with-brinjal-fritters/"> <br /><br /> Read More…</a>]]></description>
			<content:encoded><![CDATA[<p>After those sweet meringues, heavy pub lunches I had decided to go for something simple this weekend.<br />I had this fresh Aubergine which I bought the other day from the farm shop and these wonderful potatoes freshly picked from the ground.<br />So I made Tomato lentils with brinjal fritters.</p>
<p><a href="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RkokNjd01jI/AAAAAAAAApE/ke2jQGoNi2Q/s1600-h/100_2660.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RkokNjd01jI/AAAAAAAAApE/ke2jQGoNi2Q/s400/100_2660.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5064900546208781874" /></a></p>
<p>Tomato Lentils:<br />Ingredients needed:</p>
<p>Tomatoes: 4<br />Lentils: 1 cup<br />Green Chillies: 4<br />Turmeric, Chilli Powder: 1tsp each</p>
<p>Pressure cook all the above ingredients and keep them aside.</p>
<p><a href="http://1.bp.blogspot.com/_Rz6ejk8Yr6M/Rkoj8Dd01iI/AAAAAAAAAo8/7tYyySk0Nuw/s1600-h/100_2662.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://1.bp.blogspot.com/_Rz6ejk8Yr6M/Rkoj8Dd01iI/AAAAAAAAAo8/7tYyySk0Nuw/s400/100_2662.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5064900245561071138" /></a></p>
<p>For Tempering:<br />Chana dal: 1 tsp<br />Urad dal: 1tsp<br />Mustard seeds: 1tsp<br />Curry leaves: 1 sprig<br />Dry red chillies: 2</p>
<p>Now take 1 tsp of oil in a saucepan and add chana dal, urad dal,dry chillies and mustard seeds.<br />As the mustard seeds start spluttering add curry leaves and then add the cooked dal and leave for few minutes. Add salt and Garnish with Coriander leaves.</p>
<p><a href="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RkojhTd01hI/AAAAAAAAAo0/K_oDHnMQT7M/s1600-h/100_2661.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://2.bp.blogspot.com/_Rz6ejk8Yr6M/RkojhTd01hI/AAAAAAAAAo0/K_oDHnMQT7M/s400/100_2661.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5064899785999570450" /></a></p>
<p>Aubergine or Brinjal Fritters:</p>
<p>Aubergine sliced <br />Gram flour: 1 cup<br />Sodium Bi Carbonate: a pinch<br />Salt to taste</p>
<p>Mix Gram flour with salt n sod bi carbonate and start adding little water until its smooth and free flowing batter.<br />Now dip these slices into this batter and deep fry them.</p>
<p><a href="http://1.bp.blogspot.com/_Rz6ejk8Yr6M/RkojMDd01gI/AAAAAAAAAos/2L0tpsQQuPI/s1600-h/100_2659.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://1.bp.blogspot.com/_Rz6ejk8Yr6M/RkojMDd01gI/AAAAAAAAAos/2L0tpsQQuPI/s400/100_2659.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5064899420927350274" /></a></p>
<p>Serve with Rice and its absolutely delicious as those fritters just melt in your mouth!!!<br />Great Combo!!</p>
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		<title>WBB#11(Weekend Breakfast Blogging)</title>
		<link>http://www.spicyandhra.org/2007/05/02/wbb11weekend-breakfast-blogging/</link>
		<comments>http://www.spicyandhra.org/2007/05/02/wbb11weekend-breakfast-blogging/#comments</comments>
		<pubDate>Wed, 02 May 2007 09:15:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Summer]]></category>
		<category><![CDATA[Summer Fruits]]></category>
		<category><![CDATA[WBB]]></category>
		<category><![CDATA[Weekend Breakfast Blogging]]></category>

		<guid isPermaLink="false">http://www.spicyandhra.org/2007/05/02/wbb11weekend-breakfast-blogging/</guid>
		<description><![CDATA[WBB, Weekend Breakfast Blogging is a unique and superb event started by none other than our Enigmatic Nandita of Saffron Trail.I am privileged to guest host this WBB#11 and at the same time quite apprehensive as it’s my first event to host. The theme for this month event is “Summer Fruits” and I ask you<a href="http://www.spicyandhra.org/2007/05/02/wbb11weekend-breakfast-blogging/"> <br /><br /> Read More…</a>]]></description>
			<content:encoded><![CDATA[<p><a href=""><a href="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RjhP1Dd01WI/AAAAAAAAAnU/1Dcv2jbQJmI/s1600-h/wbb11.gif"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RjhP1Dd01WI/AAAAAAAAAnU/1Dcv2jbQJmI/s400/wbb11.gif" border="0" alt=""id="BLOGGER_PHOTO_ID_5059881954232816994" /></a></a></p>
<p>WBB, <a href="http://saffrontrail.blogspot.com/search/label/WBB">Weekend Breakfast Blogging </a>is a unique and superb event started by none other than our Enigmatic Nandita of <a href="http://saffrontrail.blogspot.com/search/label/WBB">Saffron Trail</a>.<br />I am privileged to guest host this WBB#11 and at the same time quite apprehensive as it’s my first event to host.</p>
<p>The theme for this month event is “Summer Fruits” and I ask you to come out with an amazing sunny dish which brings out the sunshine in you.</p>
<p>The welcome arrival of summer brings out our favourite summer fruits like Raspberries, Strawberries, Peaches, Cherries, Mangoes, Blackberries, Plums, Red and Black currants and many more.<br /> I read an article about Summer Berries that they are your brain’s best friend, not only because of their high antioxidant status but also because they are the best fruit source of folic acid. Extra intake of folic acid can reverse memory decline and sharpen concentration. The wonderful flavour and unique quality  arrives along with summer. They are definitely freshest, healthiest and the best tasting fruits.</p>
<p> So let your art of cooking spring up with this wonderful theme and try anything with fruits as main ingredient, from Smoothies to Puddings, Cocktails to Compotes.<br />So head out to your nearest farmer’s market, supermarket or pick your own right from the fields and try out a dish with a tinge of you in that.<br />Try something new this time, a unique dish or a traditional one, a simple or an intricate one, anything means anything food bloggers with summer fruits as main ingredient and servable as breakfast/brunch.<br /><a href=""><a href="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RjhP1Dd01WI/AAAAAAAAAnU/1Dcv2jbQJmI/s1600-h/wbb11.gif"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RjhP1Dd01WI/AAAAAAAAAnU/1Dcv2jbQJmI/s400/wbb11.gif" border="0" alt=""id="BLOGGER_PHOTO_ID_5059881954232816994" /></a></a></p>
<p>Post your WBB#11, Summer Fruits before 25th May 2007<br />Add a link to this post and send me an email at spicyandhra@gmail.com with your name, a link to your post and a 75 X 75 pixel thumbnail of your sunny dish. Please make sure your subject line is WBB#11<br />I will post the round up on 31st May.</p>
<p>I am so excited to host my first blog event and hoping that you all will advise me if anything goes wrong or with any improvements.<br />Get started and try out in this exquisite sunny weather and come up with some mind blowing pictures along with their recipes!!!</p>
<p><a href=""><a href="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RjhP1Dd01WI/AAAAAAAAAnU/1Dcv2jbQJmI/s1600-h/wbb11.gif"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_Rz6ejk8Yr6M/RjhP1Dd01WI/AAAAAAAAAnU/1Dcv2jbQJmI/s400/wbb11.gif" border="0" alt=""id="BLOGGER_PHOTO_ID_5059881954232816994" /></a></a></p>
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