Simple Indian Cooking 

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Vermicilli & Chilli

With this gloomy weather which is sweeping UK and thunderstorms ahead, there is nothing I could do rather then just gazing at the sky under a duvet with cup of hot tea. I made this wonderful simple upma with vermicilli which is Noel’s favourite for breakfast today.A quicky breakfast which took less then 15min .

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Tomato Lentils with Brinjal Fritters

After those sweet meringues, heavy pub lunches I had decided to go for something simple this weekend.I had this fresh Aubergine which I bought the other day from the farm shop and these wonderful potatoes freshly picked from the ground.So I made Tomato lentils with brinjal fritters. Tomato Lentils:Ingredients needed: Tomatoes: 4Lentils: 1 cupGreen Chillies:

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Roast Veg Puffs

Published on May 8, 2007 by in Snacks, Vegetables

Its been a while, I posted a recipe, its not that I haven’t been cooking but its because, I have been quite busy with other things that I hardly had time to even visit other blogs. I am sorry that I didn’t have time to visit your blogs and I have a lot of catching

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